| My Resume (This will be used with your job application. Do not include Address and Phone information for safety reasons. You have better chances of finding a job if you cut and paste your resume here.): |
OBJECTIVE:
To actualize fully my ability on the task bestowed upon me for the benefit of the company and for personal growth.
WORKING EXPERIENCE:
Manila Diamond Hotel Yurakuen Japanese Restaurant Dec. 2007-June 2008
Roxas blvd Food Attendant
528-3000
Pierone Bar and Grill Extra Waitstaff October-December 2007
Tomas Morato.
9299902
SEMINAR AND TRAINING:
SOLAS –Basic Safety Training Phil. Nautical Training Institute May 4-12 2006
Actual shipboard Training Sulpicio Lines April 24-30 2005
Pizza Preparation Course Shakeys SM Fairview September 30, 2004
Food And Beverage Service/ Bartending Traders Hotel Manila October 30, 2003
EDUCATIONAL BACKGROUND:
Tertiary :Our Lady Lourdes Technological College
Bachelor of Science in Hotel and Restaurant Management
2003-2007
Secondary : Lagro High School
1999-2001
Bagumbong High School
2001-2003
Elementary : Kaligayahan Elementary School
1993-1999
PERSONAL BACKGROUND:
Gender : Female
Date of Birth : September 2, 1986
Place of Birth : Caloocan City
Civil Status : Single
Height : 5’2’’
Weight : 110 lbs.
Religion : Roman Catholic
INTEREST:
Cooking, Cocktail mixing.
CHARACTER REFERENCE:
Mrs. Ruby Odulio
Dept. Head of BSHRM
Our Lady of Lourdes Technological College
(02)4198929
Ms. Grace Mercado
Yurakuen Dining Supervisor
Diamond Hotel
528-3000 loc.1127
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